Long time no see? Well, I’m back and have decided to share with you a recipe for the perhaps most stereotypical vegan food of all; hummus. You might have been waiting for the hummus recipe, you might have found it refreshing that it has not been shared yet. Anyways, if you’re anywhere near as excited […]
Pea salad! Wuhu! Excited? Probably not, but this recipe is about to change your idea of peas. Just kidding, not really. My personal relationship with peas is complicated. When I was younger I loved peas and would spend ages eating them one by one. Yeah, that is indeed a little odd.. Anyways, for many years […]
Last weekend, I bought several packs of potatoes from the expiring section of the grocery store. It’s nice to avoid wasting food and I love potatoes – I am Norwegian after all. Unfortunately blog-wise, I’ve had exams and Magic Flute rehearsals every single day this week, hence, no potatoes until now. Also, it’s finally started […]
Easter break! Finally! I’ve been looking forward to travelling with my mother to Kragerø – a tiny, beautiful and cozy coastal town in Southern Norway. First and foremost, we’re here to visit my mother’s oldest friend, who lives in a beautiful house by the sea. Not only had we planned to visit, but I had […]
At some point during the Christmas holidays, most Norwegians eat “risengrynsgrøt” or “risgrøt”. Most people have it for dinner on December 23rd and then eat the leftovers cold with a berry sauce for dessert on Christmas Eve. When eaten cold, it’s called “riskrem”. It’s basically a rice pudding with white rice, milk, vanilla and then […]
Tzatziki is really a wonderful thing. Creamy, Greek yogurt with cucumber, garlic, lemon juice, salt and pepper. Of course, if you buy it in the store it’s filled with oil as well, but I prefere making it without myself. And then I like to add herbs; either mint, parsley or dill. When it comes the […]