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condiments, dinner, dips and sauces, Dips, Sauces and Spreads, fancy, finger food, ingredients, snack, staples, View All Recipes

Spelt Focaccia with Fresh Rosemary and Sundried Tomatoes with Homemade Vegan Aioli

Oh my, just reading that makes my mouth water. This is one of my absolute favourite recipes, so it’s definitely time I share it with you guys! My focaccia recipe uses a combination of spelt and regular all-purpose flour, so that it’s semi-whole grain (half grain?), but still rises thanks to the white flour. I […]

basics, breakfast, condiments, dessert, desserts, fall, fancy, gluten free, healthy snack, ingredients, raw, Raw Dessert, snack, staples, sweet snack, View All Recipes

The Best Raw Granola Ever

What can I say about this recipe? Well, this raw granola is simply delicious. It takes your breakfast to a divine level. It turns your simple yogurt breakfast bowl into a luxurious bowl of chewy, crunchy and textured awesomeness! You just have to make it. And you will fall in love. Need I say more? […]

basics, breakfast, Christmas, condiments, dips and sauces, Dips, Sauces and Spreads, gluten free, healthy snack, ingredients, snack, staples, sweet snack, View All Recipes

Almond Butter.

Almond butter. Probably the most amazing food that has ever existed together with chocolate. It is a vegan life-saver, my trusted companion, it doesn’t go bad, it doesn’t have to be in the fridge and it is heaven in your mouth. I use it for all sorts of things, but it’s best on its own. […]